Best italian food around University Park

Alla Carbonara Miami Style

A retelling based on the classic — béchamel sauce with bacon, topped with Parmesan

Cacio e Pepe

A traditional Roman dish made with Pecorino Romano cheese, and freshly cracked black pepper.

Lidia’s Lasagna

Layered with pomodoro sauce, fresh mozzarella, and savory ground beef—classic comfort at its best, just like Sunday at Aunt Lidia’s.

Rigatoni Al ragu di Ossobuco

Ossobuco ragù and tomato sauce, topped with handmade stracciatella and basil.

Orecchiete All'Alba Rosa

Tomato sauce with cream, a splash of vodka, sausage ragù, burrata and spicy peperoncini oil

Fontana

Fresh mozzarella, arugula, cherry tomatoes, prosciutto Di Parma, balsamic reduction, e.v.o.o.

Napoletana

San Marzano crushed tomatoes,fresh mozzarella, anchovies, olives, fried capers, oregano, garlic, e.v.o.o.

Americana

San Marzano crushed tomatoes, fresh mozzarella, basil, pepperoni, stracciatella, homemade, hot honey.

Quattro Formaggi

Fresh mozzarella, smoked mozzarella, parmesan fondue, shaved parmigiano reggiano DOP

Focaccia Regular

Oregano, olive oil, shaved parmesan cheese.